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MADE IN TEXAS
NO MSG
NO ARTIFICIAL FLAVORS
GLUTEN FREE
ALL-PURPOSE USAGE
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Black seasoning
Black seasoning
Regular price
$12.99 USD
Regular price
$
Sale price
$12.99 USD
Unit price
/
per
No reviews
Our best selling seasoning for brisket, steak and all red meats.
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FLAVOR PROFILE:



PERFECT FOR:



INGREDIENTS
INGREDIENTS
Sea Salt, White Sugar, Black Pepper, Dehydrated Garlic and Onion, Chili Powder (Chili Pepper, Salt, Cumin, Oregano and Garlic), Activated Charcoal* and Silicon Dioxide (Less than 2% used for anti-caking). *added for bark & crust.
NUTRITION FACTS
NUTRITION FACTS

MADE IN TEXAS
NO MSG
NO ARTIFICIAL FLAVORS
GLUTEN FREE
ALL-PURPOSE USAGE
1
/
of
4

1
/
of
0

SEASON LIKE A PRO
DON'T BE STINGY
Most folks under-season. Go generous—especially on big cuts in if you're using the grill. When you flip meat some of the seasoning can shake off, so it helps to add a little extra.LAYER YOUR FLAVOR
You can use seasoning before and after cooking. A light dusting post-cook helps sharpen flavors without overpowering. Play around with mixing different flavors for contrast and complexity.TIMING MATTERS
If your seasoning has salt, apply it 45 minutes before cooking- or right before it hits the heat. Anywhere in between can pull moisture to the surface and dry it out.
DON'T BE STINGY
DON'T BE STINGY
Most folks under-season. Go generous—especially on big cuts in if you're using the grill. When you flip meat some of the seasoning can shake off, so it helps to add a little extra.
LAYER YOUR FLAVOR
LAYER YOUR FLAVOR
You can use seasoning before and after cooking. A light dusting post-cook helps sharpen flavors without overpowering. Play around with mixing different flavors for contrast and complexity.
TIMING MATTERS
TIMING MATTERS
If your seasoning has salt, apply it 45 minutes before cooking- or right before it hits the heat. Anywhere in between can pull moisture to the surface and dry it out.