Hardcore Carnivore: Black NO SALT sodium-free shaker jar
Hardcore Carnivore: Black NO SALT sodium-free shaker jar
Regular price
$9.99 USD
Regular price
$
Sale price
$9.99 USD
Unit price
per
No salt, but plenty of flavor. Our best selling seasoning, Black, is now available in a sodium-free blend! Flavor profile: classic spices like garlic and coarse black pepper with a subtle flavor to let the meat do the talking.
This salt-free version is packaged in a smaller shaker than our regular products. Net weight: 5.5 oz
hard core carnivore black
FLAVOR PROFILE:
PERFECT FOR:
INGREDIENTS
INGREDIENTS
Ingredients: Spices, White Sugar, Dehydrated Garlic and Onion, Activated Charcoal* and Silicon Dioxide (Less than 2% used for anti-caking). *added for crust & bark.
SEASON LIKE A PRO
DON'T BE STINGY
Most folks under-season. Go generous—especially on big cuts in if you're using the grill. When you flip meat some of the seasoning can shake off, so it helps to add a little extra.LAYER YOUR FLAVOR
You can use seasoning before and after cooking. A light dusting post-cook helps sharpen flavors without overpowering. Play around with mixing different flavors for contrast and complexity.TIMING MATTERS
If your seasoning has salt, apply it 45 minutes before cooking- or right before it hits the heat. Anywhere in between can pull moisture to the surface and dry it out.
DON'T BE STINGY
DON'T BE STINGY
Most folks under-season. Go generous—especially on big cuts in if you're using the grill. When you flip meat some of the seasoning can shake off, so it helps to add a little extra.
LAYER YOUR FLAVOR
LAYER YOUR FLAVOR
You can use seasoning before and after cooking. A light dusting post-cook helps sharpen flavors without overpowering. Play around with mixing different flavors for contrast and complexity.
TIMING MATTERS
TIMING MATTERS
If your seasoning has salt, apply it 45 minutes before cooking- or right before it hits the heat. Anywhere in between can pull moisture to the surface and dry it out.