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    Chili Lime seasoning

    Chili Lime seasoning

    Regular price $12.99 USD
    Regular price $ Sale price $12.99 USD
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    Hardcore Carnivore Chili Lime is a zesty and bright seasoning blend. It's amazing on taco meat, fajitas, raw oysters, guacamole, chicken wings, pineapple, watermelon and of course... the rim of your margarita glass.

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    Hardcore Carnivore: Chili Lime seasoning
    FLAVOR PROFILE:
    chili pepper
    lime
    spices
    PERFECT FOR:
    chicken
    pineapple
    seafood

    INGREDIENTS

    Chili Pepper, Sea Salt, Paprika, Spices, Brown Sugar, Dehydrated Garlic, Lime Powder (Citric Acid, Malic Acid, Lactic Acid, Tartaric Acid, Lime Oil, Lime Juice, Ascorbic Acid [Vitamin C], Maltodextrin, Sodium Citrate), Citric Acid, and Silicon Dioxide (Less than 2% used for anti-caking).

    NUTRITION FACTS

    Nutrition facts
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      HOW TO SEASON YOUR MEAT FOR MAX FLAVOR

      DON'T BE STINGY
      Most folks under-season. Go generous—especially on big cuts in if you're using the grill. When you flip meat some of the seasoning can shake off, so it helps to add a little extra.
      LAYER YOUR FLAVOR
      You can use seasoning before and after cooking. A light dusting post-cook helps sharpen flavors without overpowering. Play around with mixing different flavors for contrast and complexity.
      TIMING MATTERS

      DON'T BE STINGY

      Most folks under-season. Go generous—especially on big cuts in if you're using the grill. When you flip meat some of the seasoning can shake off, so it helps to add a little extra.

      LAYER YOUR FLAVOR

      You can use seasoning before and after cooking. A light dusting post-cook helps sharpen flavors without overpowering. Play around with mixing different flavors for contrast and complexity.

      TIMING MATTERS

      VIEW ALL RECIPES

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