Folding Steak Pocket Knife
Folding Steak Pocket Knife
Regular price
$34.99 USD
Regular price
$
Sale price
$34.99 USD
Unit price
per
Serious steak lovers should never be without a premium steak knife. Our folding pocket steak knife is "everyday carry" on the outside, housing a culinary-style sleek blade within.
- Damascus steel
- smooth-assisted open mechanism
- 3" serrated blade
- lightweight and durable
- pocket clip
- anodized aluminum handle
Care instructions: wash with warm soapy water and dry with a soft cloth.
Made in China
PERFECT FOR:
SEASON LIKE A PRO
DON'T BE STINGY
Most folks under-season. Go generous—especially on big cuts in if you're using the grill. When you flip meat some of the seasoning can shake off, so it helps to add a little extra.LAYER YOUR FLAVOR
You can use seasoning before and after cooking. A light dusting post-cook helps sharpen flavors without overpowering. Play around with mixing different flavors for contrast and complexity.TIMING MATTERS
If your seasoning has salt, apply it 45 minutes before cooking- or right before it hits the heat. Anywhere in between can pull moisture to the surface and dry it out.
DON'T BE STINGY
DON'T BE STINGY
Most folks under-season. Go generous—especially on big cuts in if you're using the grill. When you flip meat some of the seasoning can shake off, so it helps to add a little extra.
LAYER YOUR FLAVOR
LAYER YOUR FLAVOR
You can use seasoning before and after cooking. A light dusting post-cook helps sharpen flavors without overpowering. Play around with mixing different flavors for contrast and complexity.
TIMING MATTERS
TIMING MATTERS
If your seasoning has salt, apply it 45 minutes before cooking- or right before it hits the heat. Anywhere in between can pull moisture to the surface and dry it out.