Hardcore Carnivore: Sweet BBQ seasoning
Hardcore Carnivore: Sweet BBQ seasoning
Hardcore Carnivore Sweet BBQ seasoning is perfect for classic BBQ cuts like pork butts, smoked ribs and chicken. It’s specially blended from premium ingredients to elevate your ‘cue to pitmaster level.
To use: apply generously to protein before cooking. For best results: once applied, let sit for 15 minutes to allow the seasoning to adhere to the meat.
Shaker Jar net weight: 12.25 oz.
Mega Pack net weight: 56 oz.
Bulk net weight: 10 lb.
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FLAVOR PROFILE:



PERFECT FOR:



INGREDIENTS
INGREDIENTS
NUTRITION FACTS
NUTRITION FACTS







SEASON LIKE A PRO
DON'T BE STINGY
Most folks under-season. Go generous—especially on big cuts in if you're using the grill. When you flip meat some of the seasoning can shake off, so it helps to add a little extra.LAYER YOUR FLAVOR
You can use seasoning before and after cooking. A light dusting post-cook helps sharpen flavors without overpowering. Play around with mixing different flavors for contrast and complexity.TIMING MATTERS
If your seasoning has salt, apply it 45 minutes before cooking- or right before it hits the heat. Anywhere in between can pull moisture to the surface and dry it out.
DON'T BE STINGY
DON'T BE STINGY
LAYER YOUR FLAVOR
LAYER YOUR FLAVOR
TIMING MATTERS
TIMING MATTERS
Hardcore Carnivore: Sweet BBQ seasoning
Used in on center cut ribs, Awesome product 👌
Hardcore Carnivore: Sweet BBQ shaker jar
I tried this on some chicken and on sliders. Both were good, especially the chicken. I am very much looking forward to using this on a pork shoulder!!
I've used it on a few things, like fried Prosciutto Bread with Provolone and breaded baked eggplant and find it to be enjoyable. Unfortunately, I bought it to use on a smoked turkey breast for my granddaughter and that got put on hold until this coming weekend, so the jury of one (her) is still out. My gut tells me, it's going to be more than tasty enough to move up to 5 stars!
Regards,
-Richard Rowe