Built for Pit Masters, Loved By All
-
MADE IN TEXAS
-
NO ARTIFICIAL FLAVORS
-
GLUTEN FREE
-
NO MSG
-
WOMAN OWNED
-
Hardcore Carnivore: Black seasoning
Regular price From $12.99 USDRegular priceUnit price per$Sale price From $12.99 USDPERFECT FOR:
-
Hardcore Carnivore: Red seasoning
Regular price From $12.99 USDRegular priceUnit price per$Sale price From $12.99 USDPERFECT FOR:
-
Hardcore Carnivore: Cowboy Butter Mix
Regular price $12.99 USDRegular priceUnit price per$Sale price $12.99 USDPERFECT FOR:
-
Hardcore Carnivore: Hot Honey Butter Mix
Regular price $12.99 USDRegular priceUnit price per$Sale price $12.99 USDPERFECT FOR:
-
Hardcore Carnivore: Sweet BBQ seasoning
Regular price From $12.99 USDRegular priceUnit price per$Sale price From $12.99 USDPERFECT FOR:
-
Hardcore Carnivore: Texas Jalapeño Salt Seasoning
Regular price From $12.99 USDRegular priceUnit price per$Sale price From $12.99 USDPERFECT FOR:
-
Hardcore Carnivore: Chili Lime seasoning
Regular price From $12.99 USDRegular priceUnit price per$Sale price From $12.99 USDPERFECT FOR:
-
Hardcore Carnivore: Tex Mex seasoning
Regular price From $12.99 USDRegular priceUnit price per$Sale price From $12.99 USDPERFECT FOR:
AS SEEN IN
HARDCORE PRODUCTS FOR SERIOUS MEAT ENTHUSIASTS
Crafted for real meat lovers, our rubs & seasonings are bold, balanced, and built to perform—whether you're slow smoking, weeknight grilling or pan searing.
TRIED, TESTED, AND FLAME KISSED
-
Classic St Louis ribs with Saucesome BBQ Sauce
VIEW RECIPE -
Grilled Peach Bourbon Pork Chops
VIEW RECIPE -
How to wrap a brisket in BBQ paper
VIEW RECIPE -
Jalapeno Creamed Corn
VIEW RECIPE
Let customers speak for us
Picked up a jar of Hardcore Black on a road trip at a Buc-ee's so we could bring a piece of Texas back home with us to California - best decision! It quickly became our go to seasoning and we quickly needed to order a mega size to keep up with our meat eatin :) Thanks Jess for a great product, we now are fans of the Red, the Sweet BBQ & your BBQ sauce.
This is truly the best seasoning I have ever bought. I now buy it by the 50 oz package and I use it on truly everything. It is marketed for steaks and it will make them pop. But I put it on chicken, pork, brussels, broccoli.
I put a generous amount on some chicken wings for Halloween to make "Bat Wings" in my smoker. They were so good, they created a food category just to give them a reward.
A good friend of mine turned me on to this. I have turned at least 5 others. My in-laws liked it so much, they took some home with them at Christmas. It is truly the best seasoning you can buy.
Picked up a handful of different rubs and some other gear. Cajun rub is my go to, and the shirts I got are the perfect fit and amazing quality
I use Hardcore red on eggs, meat and veggies. Adds a lot of flavor. Great product.
I am not a fan of salt but I really like the jalapeño salt
Cowboy Butter mix is super on Meat. You must try it.
Crafted by a Meat Expert
Hardcore Carnivore is the go-to seasoning brand for people who take their meat seriously. Texas-born since 2015, we’ve grown from one cult-favorite rub into a globally recognized lineup of seasonings, sauces, and tools—trusted by home cooks, pitmasters, and chefs who demand bold flavor and real performance.
Founded by renowned live fire cook and meat expert Jess Pryles, Hardcore Carnivore wasn’t born in a boardroom or branding meeting. It started in a home kitchen, driven by a relentless pursuit of flavor and real-world cooking experience. When the first jar of our Black seasoning hit the grill, it quickly proved this wasn’t just another spice—it was the start of something bigger.
Today, Hardcore Carnivore products are used by fans around the world who demand more from their seasoning. We’re not about gimmicks or trends—we’re about flavor that works, expertise you can trust, and gear that’s built for people who actually cook.